Description
Coordinating Chef Brandon Velie, owner of Juniper, will again offer his services and restaurant to prepare a child-friendly, multi-course gourmet dinner to the residents of Helping Hands. In addition, volunteers will provide an event planning consultation, as well as etiquette training to the children prior to this event.
An investment of $30 per resident will help provide an unforgettable, fine dining experience for the children and teens at Helping Hands!